Malus domestica Heirloom ‘Adams Pearmain’
Malus ‘Adams Pearmain’ has conical, yellow orange, russet skinned fruit with red stripes and aromatic, tart, nutty, and sweet flesh. UK 1826.
Malus ‘Adams Pearmain’ – Medium to large conical fruit, yellow orange, russet skin with red stripes or greenish on the shady side. The whitish flesh is fine grained, aromatic, tart, nutty, and sweet. Multi-purpose for fresh eating, cooking/baking, and cider. Store up to 3 months. Introduced in the UK in 1826. | Rootstock: B.9 (Dwarf)
Common Name: Apple
Family: Rosaceae (The Rose Family)
Zone Hardiness: 4-9
Light: Full Sun, Part Sun
Height: 6-10'
Width: 5-8'
Primary Bloom Colour: White/Cream
Secondary Bloom Colour: Pink
Bloom Time: Spring
Foliage Colour: Green
Class: Deciduous
Type: Tree
Soil Moisture: Average, Moist
Stem Colour:
Fragrance: No
Berries: Yellow
Benefits: Bees
Deer Resistant: Unknown
BC Native: No
Native Habitat:
Award:
Geographical Origin:
