Laurus nobilis

The bay tree or bay laurel (Laurus nobilis) is more delicious in soups and sauces when picked fresh from your own plant!

The bay tree or bay laurel (Laurus nobilis) is that large, dried leaf you have in your spice drawer that you put in tomato sauces and soups to add a fragrant herbal sweetness to your dish. The plant itself is a beautiful evergreen shrub or tree with deep green, leathery leaves that are gorgeously aromatic when crushed. Solidly hardy in coastal BC, it can be grown elsewhere in Canada protected as a houseplant in a bright, cool room. Fresh bay leaves are way better than dried. Allow it to grow as a shrub or prune it into any shape you want and keep it to any size you like depending on your situation.

Common Name:  Bay Laurel

Family:  Lauraceae (The Olive Family)

Zone Hardiness:  8-11

Light:  Full Sun Part Sun

Height:  6-10'

Width:  3-5'

Primary Bloom Colour:  White/Cream

Secondary Bloom Colour:  Green

Class:  Evergreen

Type:  Shrub

Bloom Time:  Spring - Summer

Soil Moisture:  

Stem Colour:  

Fragrance:  Yes

Berries:  

Benefits:  

Deer Resistant:  Yes

BC Native:  No

Native Habitat:  

Award:  

Geographical Origin: